Veg quesadillas

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Veg quesadillas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Veg quesadillas is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Veg quesadillas is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Veg quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg quesadillas is 5-6 units. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg quesadillas estimated approx 15-20 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Veg quesadillas using 23 ingredients and 5 steps. Here is how you cook that.
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Quesadillas is a tempting and nutritious Mexican food often served as a starter or appetizers. Kids would love this veg quasadillas stuffed with creamy veggies topped with cheese.
Ingredients and spices that need to be Make ready to make Veg quesadillas:
- 3-4 teaspoon oil
- 1 teaspoon crushed garlic
- 1 finely chopped onion
- 1/2 cup finely chopped cabbage
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped yellow bell pepper
- 1/4 cup green capsicum
- 1 finely chopped tomato (deseeded)
- 1/4 cup boiled american corn kernels
- to taste Salt
- 1/2 teaspoon black pepper powder
- 1 teaspoon red chili powder
- 1 teaspoon red chili sauce
- 1/2 teaspoon chili flakes
- 1/2 teaspoon oregano
- 1 tablespoon mayonnaise
- 1 tablespoon tomato ketchup
- As required Grated cheese (processed or mozzarella)
- For tortillas
- 1/2 cup wheat flour
- 1/2 cup all-purpose flour
- to taste Salt
- 2-3 teaspoon oil
Steps to make to make Veg quesadillas
- In a pan heat oil. Add crushed garlic and saute for sometimes. Add chopped onion or spring onion. (I added spring onion). Saute till onion turns translucent. Add chopped cabbage, green capsicum, red and yellow bell peppers, chopped tomato and saute for sometimes.


- Add red chili sauce, black pepper powder, Chili flakes, oregano, red chili powder and salt. Mix well. Add tomato ketchup and Mayonnaise. Add boiled american corn kernels and combine all ingredients well. Stuffing is ready.



- For tortillas:- knead soft dough from wheat flour, all-purpose flour salt oil and enough water. Rest for 15 minutes. Prepare equal size balls from it. Take a ball, coat with flour and roll out roti. Cook both sides on tawa without oil or butter.



- Take a tortilla. Spread prepared stuffing on the half portion of tortilla. Leave slightly from edges. Spread some grated cheese on it and fold it.



- Cook both sides on grill pan or tawa with oil or butter till golden and crisp. Serve with tomato ketchup or your favourite soup.


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This isn't a full overview to quick and also simple lunch recipes yet its excellent something to chew on. Ideally this will obtain your creative juices streaming so you can prepare scrumptious meals for your household without doing way too many heavy meals on your journey.
So that is going to wrap this up for this special food How to Make Ultimate Veg quesadillas. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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