Kathal Biryani /Jackfruit Biryani

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Kathal Biryani /Jackfruit Biryani. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kathal Biryani /Jackfruit Biryani is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Kathal Biryani /Jackfruit Biryani is something that I've loved my whole life.

Many things affect the quality of taste from Kathal Biryani /Jackfruit Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kathal Biryani /Jackfruit Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kathal Biryani /Jackfruit Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kathal Biryani /Jackfruit Biryani estimated approx 45 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Kathal Biryani /Jackfruit Biryani using 26 ingredients and 11 steps. Here is how you can achieve that.

#riceisthebest
Jackfruit Biryani is a classic Indian one pot meal and is most popular for it's rich flavours of Indian spices infused with long grain Basmati rice and vegetables to make a complete meal. It is a boon for the vegetarians as jackfruit being a vegetable, has a texture of non veg.
So presenting here the vegetarian version of Authentic, aromatic, delicious, biryani with mix vegetable raita.

Ingredients and spices that need to be Prepare to make Kathal Biryani /Jackfruit Biryani:

1. For marination:
2. 2 cups Jackfruit (Kathal), chopped into small pieces
3. 1 cup thick curd
4. 2 tablespoons Ginger garlic paste
5. 2 tablespoon Lemon juice
6. 1 teaspoon Red chilli powder
7. 1 teaspoon Garam masala powder
8. 1/4 teaspoon Turmeric powder (Haldi)
9. 1 teaspoon biryani masala powder
10. 1/2 teaspoon Salt or to taste
11. For rice biryani
12. 2 cups long grain Basmati rice
13. 2 Onions sliced
14. 2 green chillies chopped
15. 1 inch Cinnamon Stick
16. 2 big black Cardamom
17. 4 Cloves
18. 4 green cardamom chhoti Elaichi
19. 1 Star anise
20. 4 Bay leaves (tej patta)
21. 2 tablespoons Coriander leaves chopped
22. 8 Mint Leaves chopped
23. 2 teaspoon oil
24. 1/2 teaspoon salt or to taste
25. 2 tablespoon Ghee
26. 10 Cashew nuts, roasted for garnish

Instructions to make to make Kathal Biryani /Jackfruit Biryani

1. Firstly wash and soak rice for 1/2 an hour.
2. Now boil water in a sauce-pan, add the chopped jackfruit pieces with some salt and boil for 15 minutes.
3. When the pieces are soft enough, drain the water and allow them to cool.
4. Meanwhile heat oil in a wok and deep fry the onion slices until golden in colour. Remove them on an absorbent paper and keep aside.
5. Mix well all the ingredients in a bowl mentioned under marination.
   Now marinate the cooled jackfruit pieces with the marination mixture.
6. Boil water in a large saucepan, add soaked rice to it along with salt and half the whole spices mentioned in ingredients.
   Cook the rice until it's 75 % done, drain the water and keep the rice aside.
7. Heat the same oil in a big saucepan in which you have deep fried the onions and add the remaining whole spices, marinated jackfruit, mint, coriander and spread it evenly.
8. Now add the rice and spread evenly over it.
   Drizzle some ghee and cover the pan with aluminium foil and put in on low flame for 25 minutes on dum.
9. After 25 minutes, switch off the flame and your biryani is ready to be served.
10. Serve Jackfruit Biryani hot with mix vegetable raita or any variety of raita.
11. Enjoy endlessly

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So that's going to wrap it up with this exceptional food How to Prepare Homemade Kathal Biryani /Jackfruit Biryani. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!