White mutton biryani

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, White mutton biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
White mutton biryani is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. White mutton biryani is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from White mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make White mutton biryani is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have White mutton biryani using 15 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make White mutton biryani:
- 500 grams basmati rice
- 500 grams mutton
- 1 tbsp ginger garlic paste
- 400 grams onions
- 100 grams yoghurt
- few chopped green chillies
- some chopped coriander and mint leaves
- 1 tsp pepper powder
- 1 tsp cumin powder
- to taste salt
- 1 tbsp lemon juice
- 2 drops kewra essence
- 1 tbsp desi ghee
- as required food colour
- as required whole garam masala :cardamom, cinnamon ,peppercorn ,star anise ,bay leaf , cumin
Instructions to make to make White mutton biryani
- Marinate mutton with ginger garlic green chilli coriander mint leaves yogurt cumin powder pepper powder and salt ad kewra essence then mix well marinate for 1 hour

- Boil sufficient water add clove cardamom cinnamon pepper bay leaf star anise cumin seeds salt 1 tsp oil lemon juice chopped green chilli chopped coriander leaves let the water boil well


- Add 30 minutes soaked basmati rice boil until 95 percent done (completely cooked and hard-boiled) then strain water set rice aside

- Heat oil in pressure cooker add clove cardamom cinnamon peppercorn star anise bay leaf then add sliced onions fry till translucent do not brown then add mutton mix well add water close cooker pressure cook till mutton is tender


- Add desi ghee in a vessel at bottom add little boiled rice then add cooked mutton garnish with green chilli chopped coriander mint then again add boiled rice again garnish green chilli coriander mint leaves little desi ghee food colour sprinkle little water.


- Close lid cook on high heat 2 to 3 minutes then simmer 8 to 10 minutes till fumes start coming out biryani is ready


- If u want to watch video of this recipe click here 👇 https://youtu.be/NdhDZdyc7Fg
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This isn't a complete guide to fast and also easy lunch dishes but its great something to chew on. Hopefully this will certainly get your creative juices flowing so you can prepare tasty dishes for your family members without doing a lot of square meals on your journey.
So that's going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week White mutton biryani. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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